Having built a reputable preserve business with fiercely loyal customers, our ‘back to basics’ approach has served us well.
Our jams, chutneys, marmalades, and relishes are all traditionally made in our Yorkshire kitchen.
We supply our county’s well known foodie outlets and we’re proud to also fly the flag for Yorkshire in London, serving the great and glorious of the capital. Throughout this, we continue to cook every batch by hand; the positive praise for the freshness and quality of our products is welcome appreciation for the artisan cooking methods we adopt.
Until now our products have been kept almost elusive for a very good reason; we’ve been creating a solid product range and a passionate team of ‘jammers’, and we’re confident we’ve got the recipe for success.
Our company mission is to awaken the high-end market of food halls and hotels to the power of quality handmade produce. Often forgotten, preserves are big part of five star breakfasts and afternoon teas, taking guests back to ‘just how Gran used to make it’ in a small but intimate moment.
Preserves’ are big part of everyday life but also take the main stage at occasions. Whether it be jams with the birthday treats or chutneys for the cheese board at Christmas, we have it all in mind for you.